Catering for Friday, sorted today.

SmartUp Eats connects Miami offices, event firms and festivals with vetted catering companies, and stays on the job until the food is served.

Example conversation

My boss wants lunch for 40 on Friday, and nothing like last time. I don't know who to call.

Understood. Three quick questions: budget per person, any dietary needs, and your office address?

Around $25, two vegetarians, Brickell.

Here are three vetted options that can deliver Friday at noon:

Wood-fired PeruvianBuffet, fully set up

Mediterranean grazing tablesLight, easy to serve

Cuban lunch boxesIndividually packed

One place between the people who need catering and the companies who cook it

Clients tell us what they need. We match it to the right caterer, confirm the details and manage the order through delivery.

OfficesLunches, dinners, team events

Event firmsCorporate and private events

FestivalsCrew, artists, hospitality

Licensed and insuredChecked before they join

Menus and pricing onlineKept current by each company

New events to serveRequests sent ready to book

The same network, built for three kinds of client

For the person who was just told to organize lunch. Describe the problem in plain words and get options.

One contact for catering across your events, with a network that covers every style and budget.

Catering built by people who have run thousands of festivals and know what field service demands.

One place between the people who need catering and the companies who cook it